Chocolate Chip Cookies Recipe

We use this as a base for many cookies, but chocolate chip is hard to beat.

Filling and delicious, these cookies can be a stand-alone dessert or served with other chocolate desserts.

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Ingredients

1 cup butter or margarine
1 cup brown sugar
1 cup white sugar
2 eggs
2 teaspoons vanilla extract
2 tablespoons milk
2 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
12 ounces semisweet chocolate chips

Directions

Preheat oven to 350° .

Beat the sugars and butter until creamy, when the sugar is getting dissolved.

Combine the rest of the ingredients. Stir well. Refrigerate the dough for an hour or two for best results.

For easy clean-up, spread aluminum foil on a cookie sheet. Spray well with vegetable oil spray.

Roll cookie dough into golf ball size rounds. Place 12 on a cookie sheet.

Bake for 13 minutes at 350° .

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